Byron de Carvavlho

Executive Chef Byron de Carvalho, has created a new bench mark in Film and TV Catering in South Africa. His funky, fresh and portuguese influence has transformed the usage of ingredients in the Catering sector of the Film Industry. He started a catering company SHESHA, as a dream, as a Chef on a mission to change the norm in the industry and bring something completely new and innovative to on-set catering. The Chocolate bar (Craft services), yet another creation of Chef Byron, Offer their fusion of Mocha lattes and double shooter espressos on the rocks, minted white chocolate smoothies or that famous Portuguese pastry ?pasteis de nata? with early morning baked croissants and funky raspberry gold dusted muffins served to clients & crew whilst they relax in our modern comfy piano lounge suites.